There is something mysterious in chocolate, something unspeakable. The mystery of the fun. Many people are curious about benefits of chocolate. No exception the medical community who continue to dig up information related to this particular product. There is evidence that chocolate can satisfy various needs, ranging from libido to the heart.
An Italian scientist claimed to have found an association between eating chocolate and sexual fulfillment. Women who love chocolate, the scientists said this, it seems to have a better relationship than those who do not. And you need not doubt the results of earlier research that chocolate, especially dark chocolate, good for the heart.
Chocolate seems to be in the midline between the functions of food and medicinal benefits. There's old saying chocolate closely associated with acne. But the benefits are more powerful in chocolate makes people not really bother about acne.
Content of chemical substances in chocolate that is very diverse. Predicted Chocolate contains more than 300 chemical substances, including caffeine in small quantities, and theobromine, a stimulant. Stimulant called phenylalanine, which is associated with a chemical to amphetamines, is also contained in chocolate.
Chocolate seems to be able to make more satisfied mood, he said. Andrea Salonia, an Italian researcher.
The group studied at the San Raffaele Hospital Salonia, Milan, consisting of 153 women who filled out questionnaires of sexual function, which includes lifestyle and also psychology. Age women involved between 26-44 years, with a median age of 35. A total of 120 women aged 35 years admitted eating chocolate regularly.
The result? Neither interest nor sexual function in chocolate lovers far greater than those who do not consume, said Salonia.
In a clinical study found that a substance found in dark chocolate a lot, known as flavonoids, proven to improve heart health, well judging from the ultrasound measurements and blood levels. Medium other researchers confirmed the high chemical in chocolate that is known as phenol (also found in red wine), serves as an antioxidant that may help prevent coronary heart disease.
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Wednesday, June 1, 2011
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