Fibre reduce prostate cancer

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Milan, Italy - New research on the 20th March issue of International Journal of Cancer (109, 2:278-280, 2004) (published http://www3.interscience.wiley.com/cgi-bin/abstract/106586506 / Update ) showed low plant fibers from May, the incidence of prostate cancer. The researchers found this is the first study cancer.In in the role of fiber in prostate watch 11-year multi-center case-control study, researchers studied 1.294 men with incident, histologically confirmed prostate cancer and 1.451 controls with non-malignant conditions of acute . They found the risk of prostate cancer is reversed by soluble, cellulose fibers and plant fibers, plant fibers, such as protection - the highest amount of vegetables WHO were the resource consumed 18 percent less likely to develop prostate cancer than those who had at least eat vegetables. It is the relationship of human resources that are consistent in all age groups, family history of prostate cancer, body mass index and education.



According to Reuters write-ups, study investigators reported that vegetables Because the speakers look, the most studied of all the benefits of providing fiber, it is possible that some of the other nutrients they may be a reason to reward your prostate.

Abstract is published by the Natural Products Industry Insider by Virgo Publishing Inc..

there for four out of five older adults, chronic health conditions and restrictions on a lot of experience in business as a result, a substantial and growing evidence is to delay the development of dose and risk factors are minimized.

For example, the most common joint disease in humans is suffering from osteoarthritis universal: WHO almost every person living the last 75 years, there must be a certain limit.

In osteoarthritis the production of glucosamine, which is important for maintaining healthy, flexible joints, take a decrease. Fortunately dose of glucosamine to be replaced. More than 20 years of research on humans, including controlled studies and reports from doctors, showed glucosamine, which effectively reduces joint pain and improve joint mobility.

Glucosamine is an advantage over other than to support healthy joints and tissues. You will also act as anti-inflammatory. Study of anti-inflammatory properties of glucosamine suggests that there may treat the two types of arthritis, osteoarthritis and osteoarthritis

Calcium has received much attention because of its role in supporting bone health, especially in menopausal women. Although calcium intake studies show that slow but not stop completely, the development of osteoporosis, the importance for maintaining strong, healthy bones and slowing bone loss can not be overstated. Studies show that the proposed during perimenopause reduce calcium intake of calcium and thus the size of a conservative diet during menopause.

Calcium is also needed for various other functions, such as to initiate muscle contraction. For reasons that play an important role in maintaining a healthy heartbeat. At the cellular level, calcium regulate the passage of nutrients and wastes through cell membranes. They also regulate the transmission of nerve impulses.

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Posted in: Cancer,Prostate Cancer